Main Dish
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CHORIZO BURRITO BOWLS
Ingredients2 teaspoons canola oil1 package (12 ounces) of fully cooked chorizo or jalapeno chicken sausage links,…
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SAUSAGE & SPINACH CALZONES
Ingredients1/2 pound bulk Italian sausage3 cups fresh baby spinach1 tube (13.8 ounces) refrigerated pizza crust3/4 cup…
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CROCK POT STEAK FAJITAS
Ingredients1 beef flank steak (2 pounds), halved crosswise1 medium green pepper, cut into strips1 medium sweet…
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GARLIC SHRIMP PASTA
Ingredients1 lb Key West , Peal and Devein Yourself 1 lb Spaghetti Noodles (more or less,…
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Cabbage Roll Soup
Ingredients:1 pound ground beef1 cup onion, diced1 cup carrots, diced4 cloves garlic, chopped4 cups beef broth1…
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Classic Goulash
Ingredients:2 pounds ground beef 2 yellow onions, chopped1 green bell pepper, chopped4 cloves garlic, chopped3 cups…
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Beef & Spinach Lo Mein
Ingredients 1/4 cup hoisin sauce2 tablespoons soy sauce1 tablespoon water2 teaspoons sesame oil2 garlic cloves, minced1/4…
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Crock Pot Sweet Garlic Chicken
Ingredients:4-6 chicken breasts1 cup packed brown sugar2/3 cup vinegar (I used apple cider vinegar)1/4 cup lemon-lime…
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Split Pea Soup
Ingredients 8 cups water1 lb. bag dry split peas, equal to 2 cups1 ham bone, *See…
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Chicken Black Bean Enchilada Skillet
Ingredients:1 ½ lbs. boneless skinless chicken thighs, cut into bite-size pieces1 tsp garlic powder½ tsp cumin½…