Appetizers

  • GERMAN POTATO PANCAKES

    GERMAN POTATO PANCAKES

    INGREDIENTS : (2) eggs2 tbsp of all-purpose flour¼ tsp baking powder½ tsp salt¼ tsp pepper(6) medium…

  • Mexican Corn Bread

    Mexican Corn Bread

    Ingredients:1⁄2 cup butter, melted3⁄4 cup white sugar4 eggs1 (15 ounce) can cream-style corn4.5 ounce can of…

  • THE PIZZA BURGER PIE

    THE PIZZA BURGER PIE

    What You’ll Need :1 lb lean (at least 80%) ground beef1 large onion,chopped (1 cup)1/2 teaspoon…

  • Steak Quesadillas

    Steak Quesadillas

    IngredientsFor the quesadillas1 lb flank or skirt steak2 teaspoons kosher salt1 teaspoon onion powder1 teaspoon black…

  • Stuffed Portobello Mushrooms

    Stuffed Portobello Mushrooms

    Ingredients* 2 tablespoons olive oil* 4 medium portobello mushrooms stems and gills removed* 1 package frozen…

  • Bacon Jalapeño Corn Salad

    Bacon Jalapeño Corn Salad

    IngredientsServes 46 slices cooked bacon1 tbsp cilantro1 jalapeño, mincedJuice of 2 limes3 cup corn1/3 cup mayonnaise1…

  • Philly Cheesesteak Stuffed Peppers

    Philly Cheesesteak Stuffed Peppers

    Ingredients:2 tbsp olive oil, divided4 green peppers, cut in half and deseeded1 (8oz) sirloin steak1 1/2…

  • Creamy Broccoli Salad

    Creamy Broccoli Salad

    Ingredients:1 lb. fresh broccoli cut into bite sized pieces1 lb. bacon cooked and crumbled1 small red…

  • Mexican Pizza

    Mexican Pizza

    Ingredients:1 pound ground beef1 packet taco seasoning3/4 cup water1 can (15 oz.) refried beans1 can (10…

  • Creamy Pea Salad

    Creamy Pea Salad

    Ingredients:2 packages (16 oz. each) frozen peas, thawed and drained1/2-1 cup diced Cheddar cheese1/2-1 cup diced…