Appetizers

  • Cheesy Taco Vegetable Skillet

    Cheesy Taco Vegetable Skillet

    Ingredients:16 oz lean 95% ground beef, 12 oz cooked 1/2 cup (2.63 oz) assorted bell peppers,…

  • Bacon & Cheddar Zucchini Bread

    Bacon & Cheddar Zucchini Bread

    Ingredients:3 eggs1 Tablespoon sugar1/2 cup or 120 ml oilHalf (about 1 cup) of a whole zucchini,…

  • BBQ Chicken Salad

    BBQ Chicken Salad

    Ingredients:1 tablespoon olive oil2 boneless, skinless thin-sliced chicken breastsKosher salt and freshly ground black pepper, to…

  • Blooming Quesadilla Ring

    Blooming Quesadilla Ring

    Ingredients2 cups cooked and shredded chicken (can also use ground beef)1 onion, chopped1 red bell pepper,…

  • Chicken Crust Margherita Pizza

    Chicken Crust Margherita Pizza

    Ingredients:1/2 pound ground chicken1 egg2 tbsp grated parmesan cheese1/2 tsp Italian seasoningCooking Spray1/2 cup no sugar…

  • Zucchini Garlic Bites

    Zucchini Garlic Bites

    Ingredients:1 cup zucchini grated and drained well1 egg1/3 cup breadcrumbs1/4 cup Parmesan cheese grated fine1 clove…

  • Loaded Belgian Waffles

    Loaded Belgian Waffles

    Ingredients6 eggs1/4 c. milk3 1/4 c. Hungry Jack Complete Belgian Waffle Mix2 c. water6 slices bacon…

  • Squash Patties

    Squash Patties

    INGREDIENTS:2 cups yellow squash, finely chopped1 cup onion, finely chopped1 egg, beaten1 teaspoon salt1 teaspoon pepper½…

  • Seafood Mac And Cheese

    Seafood Mac And Cheese

    Ingredients2 cups of dry Macaroni6 oz. Claw Crab Meat8 oz. Shrimp, peeled and deveined8 oz. Sour…

  • Broccoli Cheese Balls

    Broccoli Cheese Balls

    Ingredients1 1/2 heaping cups fresh broccoli florets1 cup shredded Colby cheese1 cup shredded cheddar cheese4 ounces…