#getinmybelly
-
ASIAN PORK BELLY BRUSSELS SPROUTS
The Preparation 16 ounce pork belly2 tablespoon soy sauce1 tablespoon unseasoned rice vinegar2 teaspoon fresh garlic,…
-
PESTO COD WITH FENNEL NOODLES
The Preparation 2 medium fennel2 tablespoon avocado oil16 ounce wild alaskan cod1/2 cup pestoSalt and pepper…
-
SPICY SHRIMP & CAULIFLOWER RISOTTO
The Preparation Shrimp & Cauliflower Risotto:4 cup cauliflower rice2 tablespoon butter3 tablespoon cream cheese1 cup white…
-
Salmon with Power Greens
The Preparation 16 ounce salmon2 tablespoon fresh orange juice3 tablespoon lemon juice1 medium avocado1 cup kale2…
-
TUNA NOODLE CASSEROLE
Serving: 1.3cups | Calories: 432kcal | Carbohydrates: 41g | Protein: 24g | Fat: 20g | Sodium:…
-
Middle Eastern Skewers with Cauliflower Rice
The Preparation Chicken Marinade:1/4 cup olive oil3 teaspoon fresh garlic, mined1 medium lemon, juice + zestSalt…
-
SUMMER TUNA AVOCADO SALAD
The Preparation 1 medium avocado, chopped1 medium english cucumber, chopped1 can tuna flakes or chunks (approx…
-
Keto Asparagus Walnut Salad
The Preparation 1/2 cup walnuts, chopped20 ounce asparagus spears1 medium lemon, juice + zest2 teaspoon chili-garlic…
-
Keto Mozzarella and Tomato Steak Salad
The Preparation Sirloin Steak:32 ounce sirloin steak, at room temp2 tablespoon olive oil3 teaspoon fresh garlic,…
-
Keto Bacon Egg Brussel Plate
The Preparation 1/2 medium red onion1 teaspoon fresh garlic4 ounce bacon, chopped250 gram brussels sprouts2 tablespoon…
