#areyouhungry
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Asparagus and Leek Tart
Ingredients: 4 small leeks (or 2 large leeks), the white and light green parts only, sliced…
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COPYCAT JOE’S CRAB SHACK CRAB CAKES
INGREDIENTS1 lb. Crab meat⅓ C. Mayonnaise3 Egg yolks1 Tbsp. Worcestershire sauce1 tsp. Dijon mustard1 tsp. Lemon…
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GARLIC PARMESAN ROASTED BRUSSELS SPROUTS
Ingredients 16 oz (450g) Brussels sprouts, rinsed3 tablespoons olive oil (or melted butter)1/2 teaspoon kosher salt…
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Cajun Shrimp Scampi
Ingredients :12 raw shrimps (as many as you’d like, I like having a lot in my…
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Gouda Cheese & Apple Stuffed Pork Chops
Ingredients:6 pork chops Boneless 1-1/2″ thick4 oz Gouda Cheese12 slices bacon thin or regular cut1 green…
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Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauce
Ingredients:3/4 lb Fettuccine pasta1lb shrimp1tbsp oil1small onion2 tbsp butter1 garlic clove1/3 cup white wine2 cups heavy…
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Roasted Ranch Potatoes
2 pounds potatoes (unpeeled, washed and cut into chunks)1/2 cup ranch dressing (bottled, not packet)1/2 cup…
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Italian-Style Turkey & Penne Skillet
Ingredients:1 teaspoon dried Italian seasoning, crushed¼ teaspoon smoked paprika¼ teaspoon black pepper⅛ teaspoon crushed red pepper8…
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Creamy One-Pan Chicken Asparagus Pasta
Ingredients:1 1/2 lbs. boneless skinless chicken breasts, cut into chunks2 Tbsp. olive oil1 onion minced4 garlic…
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Loaded Broccoli Cauliflower Salad
IngredientsDressing:3/4 cup plain Greek yogurt1/2 cup mayonnaise1/4 cup clover honey2 Tablespoons red wine vinegar1 Tablespoon granulated…
