Soups

  • FISH CHOWDER

    FISH CHOWDER

    Ingredients1 cup chopped onion4 bacon strips, chopped3 cans (12 ounces each) evaporated milk1 can (15-1/4 ounces)…

  • Cabbage Roll Soup

    Cabbage Roll Soup

    Ingredients:1 pound ground beef1 cup onion, diced1 cup carrots, diced4 cloves garlic, chopped4 cups beef broth1…

  • Split Pea Soup

    Split Pea Soup

    Ingredients 8 cups water1 lb. bag dry split peas, equal to 2 cups1 ham bone, *See…

  • Hearty Crockpot Cowboy Soup

    Hearty Crockpot Cowboy Soup

    Ingredients:2 lbs. Ground beef4 Yukon Gold Potatoes2 Cans Mixed vegetables Undrained1 Can Sweet corn Undrained1 Can…

  • SLOW COOKER BEEF TIPS

    SLOW COOKER BEEF TIPS

    Ingredients:2 lbs. lean beef stew meat2 tablespoons olive oil1 onion, chopped2 cloves garlic, minced2 cups beef…

  • Slow Cooker Beef & Noodles

    Slow Cooker Beef & Noodles

    Ingredients:2-3 pounds beef roast1 can (14 oz.) reduced-sodium beef broth1 envelope (from a 2.2 oz. box)…

  • Cauliflower Roasted Red Pepper

    Cauliflower Roasted Red Pepper

    Ingredients:4 cups (21 oz) red bell peppers 5 cups (17.6 oz) cauliflower florets 2 tbsp olive…

  • Cuban Black Bean Soup

    Cuban Black Bean Soup

    INGREDIENTS1 pound dried black beans1 medium onion, finely chopped1 medium green bell pepper, finely chopped3 cloves…

  • Beef & Barley SoupCrock Pot

    Beef & Barley SoupCrock Pot

    Ingredients1 pound boneless chuck roast trimmed and cut into 1 inch pieces1 1/2 cups carrots cut…

  • CHICKEN POZOLE VERDE

    CHICKEN POZOLE VERDE

    Ingredients Pozole 2 pounds chicken whole chicken legs (drumstick and thigh) or thighs, skin-on, bone-in 1cup…